Cereals & Grains Association staff values you as a member and wants to provide the best service, products, and programs possible. The following list offers a quick reference for most areas you may need assistance with; when in doubt, call the general number. Office hours are 8:00 a.m.-3:30p.m. CST (13:00 to 20:30 GMT/UTC), Monday through Friday, but you can leave a voicemail or e-mail message anytime. We look forward to hearing from you!
General Information
Cereals & Grains Association
3352 Sherman Ct.
Ste. 202
St. Paul, MN 55121 U.S.A.
Phone: +1.651.454.7250
Fax: +1.651.454.0766
Contact Us
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Administration |
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| Executive Vice President |
Amy Hope |
+1.651.994.3827 |
| Vice President of Operations |
Carol Ericson |
+1.651.994.3813 |
| Finance |
Kim Davis |
+1.651.994.3829 |
| Publications |
Greg Grahek |
+1.651.994.3841 |
| Board Relations |
Linda Schmitt |
+1.651.994.3828 |
| IT |
Erik Uner |
+1.651.994.3836
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Marketing
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Lance Hansmann |
+1.651.994.3846 |
Meetings |
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| Annual Meeting Program, Abstracts, Continuing Education, Divisions |
Kimberly Batham |
+1.651.994.3861 |
| Annual Meeting Registration |
Tori Clark |
+1.651.994.3849 |
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Exhibits & Sponsorships |
Brianna Plank
|
+1.651.994.3819 |
Membership & Communications |
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| Awards |
Linda Schmitt |
+1.651.994.3828 |
| Membership Dues/Subscriptions |
Cindy Scheller |
+1.651.994.3808 |
Publications |
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| Cereal Foods World Managing Editor |
Jordana Anker |
+1.651.994.3866 |
| Cereal Chemistry Technical Editor |
Carol Duling |
+1.651.994.3869 |
| Institutional Journal Subscriptions |
David Sikes |
+1.651.994.3863 |
| Approved Methods of Analysis |
David Sikes |
+1.651.994.3863 |
| Check Sample |
Check Sample Coordinator |
+1.651.454.7250 |
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Customer Service/Book Orders |
David Sikes |
+1.651.994.3863 |
Sales |
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| Sales for Meetings and Publications |
Brianna Plank |
+1.651.994.3819 |
For the list of Cereals & Grains Association Leadership visit the Leadership Section.
