Cereals & Grains Association
Log In
Cereals & GrainsPublicationsCereal Chemistry2003March/April

Enrichment of Oil in Corn Fiber by Size Reduction and Floatation of Aleurone Cells

March 2003 Volume 80 Number 2
Pages 123 — 125
Vijay Singh 1 , 2 and Robert A. Moreau 3

Assistant professor, Department of Agricultural Engineering, University of Illinois, Urbana, IL 61801. Corresponding author. Phone: 217-333-9510; Fax: 217-244-0323; E-mail: vsingh@uiuc.edu. Lead scientist, U.S. Department of Agriculture, Eastern Regional Research Center, Agricultural Research Service, 600 E. Mermaid Lane, Wyndmoor, PA 19038. Names are necessary to report factually on available data; however, the USDA neither guarantees nor warrants the standard of the product, and the use of the name by the USDA implies no approval of the product to the exclusion of others that may also be suitable.


Go to Article:
http://dx.doi.org/10.1094/CCHEM.2003.80.2.123
Accepted August 5, 2002.

This article is in the public domain and not copyrightable. It may be freely reprinted with customary crediting of the source. American Association of Cereal Chemists, Inc., 2003.