Cereal Chem 1962 | A Note on the Digestibility of the Starch of High-Amylose Corn by Rats.

AACCnet Cereal Chemistry Cereal Chemistry Back Issues	AACCnet > PUBLICATIONS > Cereal Chemistry > Cereal Chemistry Back Issues > 1962 Cereal Chem 39:145 - 146. \| VIEW ARTICLE A Note on the Digestibility of the Starch of High-Amylose Corn by Rats. R. Borchers. Copyright 1962 by the American Association of Cereal Chemists, Inc.