Cereal Chem 1980 | Note on a Simple Method to Produce a High Extraction Faba Bean Cotyledon Flour.

AACCnet Cereal Chemistry Cereal Chemistry Back Issues	AACCnet > PUBLICATIONS > Cereal Chemistry > Cereal Chemistry Back Issues > 1980 Cereal Chem 57:230 - 230. \| VIEW ARTICLE Note on a Simple Method to Produce a High Extraction Faba Bean Cotyledon Flour. M. M. Morad and P. L. Finney. Copyright 1980 by the American Association of Cereal Chemists, Inc.