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doi:10.1094/CFW-54-6-0282 |  VIEW ARTICLE


Engineering: Heat Transfer in Extruders—The “Adiabatic” Extruder and Heat Losses

L. Levine. Leon Levine & Associates, Albuquerque, NM, U.S.A. Cereal Foods World 54(6):282-283.

This column is the first in a series of columns on the topic of heat transfer in extruders. Heat transfer in extruders presents a considerable problem for the successful scale-up of extruders.


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