Cereals & Grains Association staff values you as a member and wants to provide the best service, products, and programs possible. The following list offers a quick reference for most areas you may need assistance with; when in doubt, call the general number. Office hours are 8:00 a.m.-3:30 p.m. Central (13:00 to 20:30 GMT/UTC), Monday through Friday, you may leave a voicemail or send an e-mail anytime. We look forward to hearing from you!
General Information
Cereals & Grains Association 3285 Northwood Circle Ste. 100 St. Paul, MN 55121 U.S.A.
Phone: +1.651.454.7250 Fax: +1.651.454.0766 Contact Us
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Administration | | |
Chief Executive Officer
| Amy Hope | +1.651.994.3827 |
Vice President of Operations |
Brianna Plank |
+1.651.994.3819 |
Vice President of Finance
| Laura McGrady
| +1.651.994.3824
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Vice President of Publications
| Susan Freese | +1.651.994.3875
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Board Relations Manager
| Linda Schmitt | +1.651.994.3828 |
IT | Erik Uner | +1.651.994.3836
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Director of Brand & Communication Strategy
| Jessica Egyhazi
| +1.651.994.3840 |
Meetings/Education
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Program Content
| Megan Boatman
| +1.651.994.3809
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Registration, Abstracts
| Tori Clark
| +1.651.994.3849
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Exhibits and Sponsorships
| Rachel Alvarado
| +1.651.994.3822 |
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Membership
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Membership Dues/Subscriptions | Cindy Scheller | +1.651.994.3808
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Membership Communication
| Emma Nygren
| +1.651.994.3860
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Membership Experience
| Dominika Kuzlak-Swanson
| +1.651.994.3861
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Divisions
| Jody Brunette
| +1.651.994.3850
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Publications/Analytical Resources
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Cereal Chemistry Technical Editor | Carol Duling | +1.651.994.3869 |
Approved Methods of Analysis | Dawn Wuest
| +1.651.994.3838
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Laboratory Proficiency Rating Program
| Jody Brunette
| +1.651.994.3850
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Customer Service/Book Orders | Dawn Wuest | +1.651.994.3838 |
Advertising | Rachel Alvarado
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+1.651.994.3822
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For the list of Cereals & Grains Association Leadership visit the
Leadership Section.