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​​Courses

Cereals & Grains Association Courses provide relevant, engaging, and high-quality science from top-notch professional industry experts.

Past Courses

Rice Quality and Evaluation Short Course

May 25-26, 2022 | University of Arkansas, Fayetteville, AR, USA | In Person or Online​

2022 Milling and Baking Spring Technical Conference​

April 28-29, 2022 | Kansas City, Miss​ouri, U.S.A.