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Young Scientist Research Award

​Criteria

The Young Scientist Research Award is presented to an individual for outstanding contributions in basic and applied research to cereal science with the expectation that contributions will continue. This award recognizes research relevant to the broad aims and interests of Cereals & Grains Association. The research can be either basic (such as improved understanding of structure-function relationships) or applied (such as development of new products, processes, techniques, etc.) and nominees may be from government, academia, or industry. Evidence of accomplishments can include awards, publications, and invitations to lecture, patents, and commercialized foods, processes, and/or testing procedures. The research will be evaluated based on impact on advancing cereal science knowledge or improved production or utilization.

Nominees must be a current Cereals & Grains Association member and be no older than 40 years by June 1 of the year the award is sought. Nominations of younger scientists are particularly encouraged and achievements will be considered in relation to the age and experience of the nominee. 

How to Nominate

Nominations for​ the 2023 award are accepted through January 31, 2023.​

Nomination packets should include the following:

• A cover letter addressed to Cereals & Grains Association headquarters describing why the nominee is worthy of consideration for the stated award
• At least two and not more than five supporting letters
• Curriculum vitae
• List of publications
• Nominations should address the activities most relevant to the award, with a clear statement of the impact the nominee has had in their specific area of expertise.​
  

Award Winners