The Alsberg-French-Schoch Memorial Lectureship was established in 1965 to honor chemists who have made distinguished contributions to fundamental starch science. Established by the Corn Refiners with a grant to the Cereals & Grains Association for its administration, the award is given every two to four years and includes the opportunity to present a lecture (generally 20 minutes) on some phase of starch science during a session of an annual meeting of the association.
Award nominations are closed.
How to Nominate
Nomination packets should include the following:
- Indication of the award for which the nominee is being nominated
- A cover letter describing why the nominee is worthy of consideration for the stated award
- At least two and not more than five supporting letters
- Curriculum vitae
- List of publications
- Nominations should address the activities most relevant to the award, with a clear statement of the impact the nominee has had in his/her specific area of expertise.
|2013||Bruce Hamaker||2015||Kwan Hwa Park|
|2017||Yasunori Nakamura||2018||Louise Slade & Harry Levine|